Le Corbuffet: Edible Art and Design Classics (Prestel, 2019)
Le Corbuffet subverts the genre of food photography to explore cultural consumption.
Awards:
James Beard Photography Award Finalist (2020)
Gourmand World Cookbook Award (2019)
AIGA 50 Books 50 Covers Award (2019)
Hardcover
256 pages
7.9 x 11.0 in
60 color illustrations
ISBN: 978-3-7913-8472-6